Speed Up Your Cooking: This 24 in. 4-burner commercial gas range by Wilprep provides additional cooking space for simultaneous meal preparation. Easily switch between NG and LPG with the gas regulator for added convenience.
Spacious Storage Base: This burner range boasts a large open storage space below, making it a breeze to keep your pots, pans, and cooking essentials right where you need them for all your daily cooking needs.
Turn Up the Heat: When you are racing against the clock to get dinner ready, these burners have your back! Pumping out a whopping 25,000 BTUs each, they bring the heat and then some, handling everything from quick stir-fries to slow simmering soups.
4 Independent Controls: Efficiently manage cooking times with 4 individual knob controls, complemented by instant ignition through the standing pilot igniter for seamless readiness whenever needed.
User-Friendly Features: Equipped with an easily removable waste tray spanning the full width, this hot plate effectively collects grease and food residue. The adjustable support feet allow you to customize the height from 6 to 7.5 in. for the perfect fit in your kitchen.
Preset Gas Type: Natural Gas
Burner Number: 4
BTU per Burner: 25,000
Burner Dimensions: 5.8 x 5.8 in.
Burner Grate Dimensions: 12 x 12 in.
Gas Pressure: 4 in. W.C.
Gas Consumption: 95.4 ft3/h
Gas Inlet Size: 3/4 in.
Storage Space Dimensions: 25.2 x 24 x 24.9 in.
Overall Dimensions: 28.7 x 24 x 33.7 in.
Net Weight: 129.4 lb.
Let their voices guide you through the real-world benefits and challenges of offering.
5.00
"Wilprep understood our needs as a growing small business. Professional quality at a price that made sense."
Carmen V.
Empanada Cart Operator (Miami, FL)
5.00
"The unit fits perfectly in our compact kitchen and holds temperature even during crazy summer lunch rushes. Worth every penny."
David R.
BBQ Pit (Memphis, TN)
5.00
"Scalable, certified, affordable—I got exactly what a small restaurant owner needs. Already recommending Wilprep to other owners."
Pablo H.
Taco Truck Base (Phoenix, AZ)
5.00
"Compared three major brands. Wilprep was the only one that checked all boxes—UL certified, fits our space, and didn't destroy our startup budget."
Kevin P.
Sandwich Shop (Denver, CO)
5.00
"I was nervous about commercial equipment costs, but Wilprep proved you don't need to choose between certified and affordable. It's been rock-solid for 18 months."
Sarah K.
Bistro Owner (Portland, OR)
5.00
"As a new owner, I needed equipment I could trust. Wilprep delivered—no breakdowns, no surprises, full compliance from day one."
Rosa G.
Pupusería (Los Angeles, CA)
5.00
"Wilprep understood our needs as a growing small business. Professional quality at a price that made sense."
Carmen V.
Empanada Cart Operator (Miami, FL)
5.00
"Scalable, certified, affordable—I got exactly what a small restaurant owner needs. Already recommending Wilprep to other owners."
Pablo H.
Taco Truck Base (Phoenix, AZ)
5.00
"I was nervous about commercial equipment costs, but Wilprep proved you don't need to choose between certified and affordable. It's been rock-solid for 18 months."
Sarah K.
Bistro Owner (Portland, OR)
5.00
"The unit fits perfectly in our compact kitchen and holds temperature even during crazy summer lunch rushes. Worth every penny."
David R.
BBQ Pit (Memphis, TN)
5.00
"Compared three major brands. Wilprep was the only one that checked all boxes—UL certified, fits our space, and didn't destroy our startup budget."
Kevin P.
Sandwich Shop (Denver, CO)
5.00
"As a new owner, I needed equipment I could trust. Wilprep delivered—no breakdowns, no surprises, full compliance from day one."
Rosa G.
Pupusería (Los Angeles, CA)
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