Everything to Know About Single-Door Commercial Refrigerators.
A single-door commercial refrigerator is a vertical, upright commercial refrigerator that is specifically designed for professional food service or...
Serve up order after order throughout the day with Wilprep's commercial convection oven! With a spacious 7 cu. ft. chamber, 5 racks, and 11 rack brackets, this natural gas convection oven effortlessly handles everything from crispy pizzas to puffy breads, all while streamlining your dish preparation.
An open-front commercial fridge with air-curtain cooling, keeping products chilled and fully visible for easy grab-and-go access—perfect for cafés, markets, and convenience stores.
A single-door commercial refrigerator is a vertical, upright commercial refrigerator that is specifically designed for professional food service or...
This blog explains how to organize a commercial refrigerator. Learn the differences between organizing a commercial reach-in refrigerator and a com...
This blog explains the standard depth vs counter depth refrigerators. Explore how standard depth and counter depth differ in size, design, structur...
Learn how long cooked quinoa lasts in the fridge and how to store it properly to keep it fresh, safe, and ready for meals up to 5 days.
This blog covers the core equipment most school kitchens require, whether you’re outfitting an elementary school or a large high school cafeteria. ...
This blog details how to choose the best fridge for cafe. It explains 9 important points to keep in mind when choosing a cafe fridge, and explores ...